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Gaga for Gogo

I’ve met a woman who was one of the 40 people at John F. Kennedy Jr.’s wedding. In fact, she designed JFK Jr. and Carolyn Bessette’s wedding rings.

The Morris Museum of Art recently held a lunch and trunk show featuring Gogo Ferguson and her jewelry.

 

I signed up not really knowing what to expect, but I did a little research and learned that Gogo’s jewelry is collected and worn by Hilary Clinton, Isabella Rossalini, Goldie Hawn, Laura Bush and tons of other celebrities.

If you’re not familiar with Gogo Ferguson, let me tell you a little about her.

First, she was never a disco dancer (apparently she gets asked that a lot). Next, she calls Cumberland Island, Georgia home and is the 6th generation of her family to live on the island.

To say that Gogo has been influenced by the island would be a huge understatement. It seems as if every piece of art that she’s created, whether it’s a pair of cufflinks or a serving spoon, is inspired by a found natural object. It could be a sea shell that she’s found while walking the beach or perfect leaf that she’s found during a walk in the woods.

Listening to Gogo talk about her upbringing and heritage on Cumberland Island was fascinating. Her grandmother instilled a respect and awe for nature that is contagious as you listen to her talk about it.

Listening to her speak, I gained a new respect and new found sense of wonder about nature’s little details. That’s what Gogo’s work focuses on—the details in nature. Sure, looking out at the ocean or into the forest is grand and majestic—but look at the perfect little geometric shapes on an armadillo shell. Look at the perfect spiral inside a conch shell. Look at the perfection of a single animal bone that serves little function on its own, but is just the right size and shape to fit with hundreds of other bones that make it possible for the animal to live. The details show off how exquisite nature really is.

Gogo uses the method of lost wax casting to capture the delicate details that often get overlooked. She turns a rattlesnake’s vertebrae into a wearable piece of art that not only retains the integrity of its natural beauty, but takes it to a level of adornment.

Just as we often times over look the intricate details in nature, we also often over look the hidden treasures of the South. This woman, who works with Senators and has met presidents and is friends with celebrities, has lived most of her life in the South. Her jewelry, which so many of the powerful and famous wear, is the result of a passion that was fostered by growing up on a barrier island in Georgia. We may not know her name by heart, but Gogo Ferguson is one of those hidden Southern treasures. One that I’m glad I got to uncover.

Morris Museum of Art

1 Tenth Street, Augusta Ga

706-724-7501

www.themorris.org

Gogo Ferguson Jewelry

http://www.gogojewelry.com/index.php

Get Swanky

The Swank Co. is a super hip chic boutique located in the lower level of Surrey Center. Everything about it is swanky, except the prices of course!


It is unlike any other boutique here in Augusta, Georgia. Their buyers are careful to bring back only the latest and greatest swank for your style, home and soul from Atlanta and New York. The only thing missing…the Atlanta and New York prices!

Swank your style with their beautiful dresses, handbags and wallets!

 

Swank your party with these trendy cocktail, wine and bar accessories!


Swank your home with stylish wall art and these cute hanging lanterns!


Swank your soul with their fabulous smelling candles, reed diffusers, potions, lotions and soaps. Because it is perfectly alright to pamper yourself now and then!

They carry something for everybody, or should I say every lady! Check them out regularly because their inventory is always changing.

The Swank Co.
351 Highland Avenue
Augusta, Georgia  30909
(706) 364-3421

Old McDonald had a Fish Camp

My sister was in town from New Jersey this weekend, so I thought I would take her someplace completely different.  Now, remember I am the one with two boys (ages three and five), so it had to be family friendly. The perfect choice was Old MacDonald Fish Camp in Edgefield County, South Carolina. It sounds further away than it actually is—just a 12 mile drive from Augusta.

There is a lot to say about this experience. We went early. It was 5 o’clock on a Saturday and we did not have to wait. But if we had come about ten minutes later, we have had to wait.

Okay – first things first. This is the only restaurant I have ever been to that has a “Grits and Hushpuppy Bar.” Yes – like a salad bar, but just grits and hushpuppies. My sister thought this was amazing. And, really, it is. The grits were also a big hit with the kids.

The menu has all sorts of seafood – fried or broiled. My sister ordered the boiled shrimp. I had the Low Country Boil. I had to explain to my “northerner” sister, that low country boil is boiled shrimp, sausage, potatoes and corn. Jacob and I shared. Fantastic!

I also highly recommend the sweet tea. I only have sweet tea on special occasions. And this was one of those times. Our waitress brought over the entire pitcher finally because I just kept sucking it down. It was so tasty and served in a Mason jar. Loved it.

After dinner we did stay and play for a little while. The restaurant is on a pond with a waterwheel. It also has a ducks, goats and chickens for the kids to feed for a nickel.  Very fun. So if you do have to wait – there is really no problem keeping entertained. I am sure some actually might be disappointed if they get seated right away.

So I asked my sister after the big adventure – was this something she could do in New Jersey? She said absolutely not and it was a great experience. I agreed.

Old McDonald Fish Camp
355 Currytown Road
North Augusta, SC 29860
Phone: 803-279-3305

OPEN 5:00 pm Thursday & Friday
OPEN 4:00 PM Saturday

www.oldmcdonaldfishcamp.com

Banjo-B-Que

(This is a repost from June 11, 2010.)

The first time I heard about a new event called the ‘Papa Joe’s Banjo-B-Que’ that was happening on Memorial Day weekend I knew it was going to be great. The name is so original and catchy.  The Banjo-B-Que is all about bluegrass music and barbeque, and so much more! 

How can you beat a Kansas City Barbecue Society sanctioned barbeque cook off?  There were over 20 teams cooking for days to see who had the best chicken, ribs and pulled pork. As we walked in the gates all we could smell was sweet, sweet meat. A good number of teams cooked enough to be able to sell some of their barbeque for people to try.  I think by the end of the day we tried meat from 3 or 5 different teams, along with boiled peanuts and other culinary delights. I was in heaven!

The promoters of the Banjo-B-Que stated that it was perfect for folks of all ages and they were right.  There were carnival rides and games for kids, and even a petting zoo. 

There was also several food tents with cotton candy, funnel cakes and fried goodies, and for the grownups there were plenty of beer tents, so we were never far from refreshments.

I also got to experience something I never had before…pig races!  Throughout the day they had little piggies running around a miniature racetrack.

I learned that the pigs were in hot pursuit of Oreo cookies.  Seriously, that is what they race for!

[youtube=http://www.youtube.com/watch?v=bHSI7c8pnh4]

They even had a swimming pig.  His name is ‘Swifty’ and apparently he’s a big deal on the pig race circuit.

Another highlight of the day was all the great music.  The lineup was fantastic!  I think the bluegrass musicians we saw were quite talented, and great sports considering that it rained on and off during the last three sets.

We got to see Chatham County Line, Old Crow Medicine Show, and Ricky Skaggs.  Their styles of bluegrass are each a little bit different, but all of them were fantastic!  I was especially excited to see Ricky Skaggs since he is such a legend in the country music world, and he did not disappoint!

Even though it rained a little bit, the whole day was really enjoyable and I can’t wait to see what is in store for next year!

The 2011 Banjo-B-Que  full music schedule for Friday includes: John Popper & the Duskray Troubarours, the Blue Dogs, The Whiskey Gentry, Sibling String and Crosstie Walkers. Saturday’s main stage music line up features Old Crow Medicine Show, Doc Watson & David Holt, Frontier Ruckus, Charlie Parr & the Clack Twig Pickers, Chatham County Line, Little Roy & Lizzy, Bloodkin and Peachtree Station

Hippodrome

5540 Jefferson Davis Highway
North Augusta, SC 29841
(803) 400-3609

http://www.banjobque.com/index.php

PI Bar and Grill

It was such a busy and fun filled weekend that when Sunday rolled around no one felt like cooking . The solution to this problem? The prestigious Partridge Inn’s PI Bar and Grill’s Sunday Brunch! It has been voted Best Brunch in Augusta by its residents for several years and held onto its title in 2010. It’s both  impressive and delicious!

The atmosphere of the Partridge Inn is incomparable to any other place in Augusta. It is located in the beautiful and historic Summerville neighborhood and sits on a hill, which offers a stunning view of Downtown Augusta.

It offers traditional breakfast  foods such as: bacon, sausage, biscuits and gravy and grits.

There is even an omelet station where a chef will make your omelet any way you would like it!

Because the Partridge Inn is known for its southern cuisine, homemade macaroni and cheese and collard greens can be found on the buffet! And I must admit, these dishes rival my grandma’s collards and macaroni and cheese, and that  is not an easy feat in my opinion.

They also have fresh fruit  and various fresh salads.

Fresh shrimp and mussels are also on the buffet.

And also desserts! Try some cheesecake, pecan pie or various fruit cobblers.

 Not the mention the live entertainment created the perfect atmosphere.

The PI Bar and Grill not only offers a fabulous Sunday Brunch, but has several other specials during the week. Including live Jazz entertainment on Friday nights with free cover, martini Mondays, Wine Down Wednesdays and more. Not to mention it serves breakfast, lunch buffet and dinner daily.

The PI Bar and Grill
2110 Walton Way
(706) 396-2620
(706) 737-8888
http://www.partridgeinn.com/dining/bar_grill.cfm

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